Please find below a flyer from the Scottish Government which should be made available for all parents and carers to see concerning the Data Collection of Pupil Information for Early Years pupils.
Today three classes did cooking with Miss Karam.
P3a made tacos, guacamole and salsa
P2b made vegetable and lentil soup and cheese scones
P5b made macaroni cheese four ways. They ‘taste tested’ the results to see which they might try again in the future. Veggie sausage was popular.
Thank you to all the volunteers that made our cooking possible.
P5a had a brilliant afternoon session with Tara from the Edinburgh Food Social.
They prepared frittata and tomato salad and a fruit/yoghurt cup to take home.
They had a quiz and song at the end.
Vocabulary used included:
Dairy, protein, vitamins, calcium, basil, grate, fibre, carbohydrate, portion and healthy.
Most of our classes had a wonderful opportunity today – karate with Bert in the hall.
Can you remember any of the things you were taught?
Thank you Bert. We all learned so much.